how to make matar paneer in cooker Matar paneer

Matar Paneer is a popular North Indian dish that combines tender green peas and soft cottage cheese in a rich and creamy tomato-based gravy. It is a delightful vegetarian dish that is loved by people of all ages. If you are craving for some comfort food or want to impress your guests with a delicious Indian recipe, Matar Paneer is the perfect choice.

Matar Paneer - A Delightful Combination

Matar Paneer is a wonderful combination of fresh green peas and paneer (cottage cheese). The vibrant green peas add a pop of color and sweetness to the dish, while the paneer provides a creamy and rich texture. The flavors are further enhanced by a blend of aromatic spices that make the gravy absolutely irresistible.

A Easy-to-Follow Recipe

If you are wondering how to make Matar Paneer, worry not! The recipe is quite simple and can be prepared with basic ingredients that are usually found in every kitchen. Let’s dive into the recipe to create this delicious dish:

Ingredients:

• 1 cup green peas
• 200 grams paneer (cottage cheese), cubed
• 2 tablespoons oil
• 1 teaspoon cumin seeds
• 1 medium-sized onion, finely chopped
• 2 tomatoes, pureed
• 1 tablespoon ginger-garlic paste
• 1 teaspoon turmeric powder
• 1 teaspoon red chili powder
• 1 teaspoon coriander powder
• 1/2 teaspoon garam masala
• Salt to taste
• Fresh coriander leaves for garnishing

Instructions:

1. Heat oil in a pan and add cumin seeds. Let them splutter.
2. Add finely chopped onions and sauté until they turn golden brown.
3. Next, add ginger-garlic paste and sauté for a minute until the raw smell disappears.
4. Add the tomato puree, turmeric powder, red chili powder, coriander powder, and salt. Mix well and cook until the oil separates from the masala.
5. Add the green peas and paneer cubes. Mix gently, ensuring that the paneer doesn’t break.
6. Cover the pan and cook for about 10 minutes on low heat, allowing the flavors to blend together.
7. Sprinkle garam masala and mix well. Cook for an additional 2 minutes.
8. Garnish with fresh coriander leaves.
9. Your delicious Matar Paneer is ready to be served. Enjoy it hot with roti, naan, or rice!

With just a few simple steps, you can create this flavorsome Matar Paneer dish that is sure to impress your family and friends.

A Flavorful Twist

If you want to try a different version of the Matar Paneer recipe, you can follow the “Cook Click N Devour!!!” recipe. They add their own unique twist to this classic dish, making it even more flavorful and enticing.

So, what are you waiting for? Get ready to enjoy a plateful of Matar Paneer with its creamy texture, aromatic spices, and the goodness of fresh green peas. It is a dish that will leave you craving for more!

If you are looking for Matar Paneer - Cook With Manali you’ve came to the right place. We have 5 Pics about Matar Paneer - Cook With Manali like Matar Paneer Recipe (Step by Step + Video) - Whiskaffair, Matar Paneer - Cook With Manali and also Matar Paneer - Cook With Manali. Read more:

Matar Paneer - Cook With Manali

www.cookwithmanali.commatar paneer peas onions spices luscious gravy tomatoes simmered cottage cheese together indian green made recipes

Matar Paneer | How To Make Matar Paneer - Spice Zone

www.spicezone.companeer matar make ingredients

Matar Paneer Recipe | How To Make Matar Paneer | Cook Click N Devour!!!

www.cookclickndevour.commatar paneer

Matar Paneer Recipe (Step By Step + Video) - Whiskaffair

www.whiskaffair.companeer matar recipe whiskaffair

Matar Paneer - Spice Up The Curry

www.spiceupthecurry.companeer matar curry recipe

Matar paneer recipe (step by step + video). Matar paneer. Paneer matar recipe whiskaffair